ONE PIG
ONE PIC
Let me introduce you to a restaurant located near Jongro
The Korean pork restaurant run by a Michelin star
A brand-new Korean pork barbecue restaurant serving great-quality Pork
and equally amazing side plates
It is located a 3 minute walk from Exit 5 of Jongno 3-ga Station
'Address'
'Address' 59-5 Nagwon-dong, Jongno District, Seoul
Google maps : https://maps.app.goo.gl/sLkvSPn863QyzQMW8
OPEN : Sunday - Friday 12PM - 10:30PM (3PM - 4PM Break time)
Ventilation systems are installed on each table
In most BBQ Restaurant in Korea, customers grill meat themselves
This store offers a service where experienced employees roast their own pork
We just have to enjoy it deliciously
'MENU'
You can taste a newly changed dish with the touch of a Michelin star in existing Korean food
,
Ordered menu
One Pig Pork Belly(Shoulder Butt)
- 19,000won
Sirloin Steak(with Chef Sang-Heon's special sauce)
- 21,000won
Pork Potato stew
- 10,000won
Aged Kimchi Gimbap
- 8,000won
Seasoned Rice
- 3,000won
Side dishes served as standard(Free refills)
- Green Onion Kimchi, Seasoned with Green Onion + Sesame
- Baekkimchi, Pickled Chili Peppers, Pickled Radish, salted seafood, Wasabi
There are various side dishes that can be eaten with pork
Steamed eggs served as appetizers before meals
Pork Potato stew
It is a soup dish boiled for a long time with pork, potatoes, and vegetables
It's savory and spicy, so it's good to eat with meat
Seasoned Rice
It is Michelin-style seasoned rice(+Garlic flakes and Soy Sauce)
Most Koreans prefer to eat pork with rice
I recommend you to taste pork with rice, too
Aged Kimchi Gimbap
It is made of Aged kimchi and fried Tofu instead of Seaweed
There are minced meat and garlic sauce in the gimbap, so it has a unique taste
This store offers a service where experienced employees roast their own pork
We just have to enjoy it deliciously
One Pig Pork Belly(Shoulder Butt)
I recommend dipping the first bite only with Maldon salt
You can feel the juicy soft texture and meat scent
And try it with a variety of side dishes, too
Sirloin Steak(with Chef Sang-Heon's special sauce)
This is the chef's special menu, and only sell a limited number of items per day
This menu is grilled twice with special sauce
You can feel the chewy texture and juice different from the Pork Belly
Especially, the sauce tastes amazing, so I recommend you to try it
Review
Michelin Chef's Pork barbecue Restaurant
ONE PIG
★★★★★ (5/5)
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| Yummy K-Food |
For a delicious and enjoyable trip
Tags:
food
