Ogong-Il
Ogong-Il(Korean Dining Table)
Korean Dining with Beautiful City View,
The Harmony of Korean Traditional Liquor and Korean Food
Let me introduce you to a restaurant located near Seoul Station
This restaurant sells Korean traditional food and traditional liquor
It is located a two-minute walk from Exit 6 of Chungjeongro Station
The whole building is a Korean restaurant
'Address'
'Address' 38 Songijeong-ro 1-gil,
Jung District, Seoul
Google maps : https://maps.app.goo.gl/3ehxX7igDYyp4PxJ6
OPEN : Sunday - Friday 11AM - 9:50PM (2:30PM - 5PM Break time)
You can eat while watching the city view of Seoul
It is a place where many locals come for family meals
I recommend you to enjoy traditional food while watching the
city view of Seoul
Menu
|
| Main / Vegan Menu |
|
| Meal Menu |
Seaweed soup
is served when you order Meal Menu
|
| Main Menu #1 |
|
| Main Menu #2 |
|
| Traditional Soju / Basic Soju / Beer |
|
| Wine( Red / Glass / White ) |
|
| Korean Rice Wine / Beverage / Ade |
|
| Origin / Amenities |
You can taste a variety of Korean food
and
traditional liquor
I ordered a
Perilla Oil &buchwheat Noodles, Braised Pork and Kimch stew and
Braised Beef rib stew + Hwang Jin-i, Joseon Brewing Company
ordered menu
Perilla Oil &buchwheat Noodles(Korea Vegan Dish)
- 13,000won
Braised Pork and Kimch stew
- 13,000won
Braised Beef rib stew
- 19,000won
Hwang Jin-i(375ml / 12%)
- 9,000won
Joseon Brewing Company(300ml / 14%)
- 9,000won
side dishes served as standard(Free refills)
cubed radish kimchi, Seasoned bean sprouts, Seasoned bracken,
+ Japchae(Glass noodles with thinly sliced vegetables and meat)
Seaweed soup
it is served when you order meals
Seaweed soup is made with seaweed, beef, salt, and green onion soy
sauce
It is one of the representative soups of Korea, I recommend you to try it
Perilla Oil &buchwheat Noodles(Korea Vegan Dish)
It is one of the representative vegan foods in Korea
The combination of savory perilla oil and seaweed is excellent
I hope you enjoy the texture of the cucumber pickles among the
noodles
Braised Pork and Kimch stew
It is the representative menu of Korea that is boiled with kimchi
and Pork
It's spicy and flavorful, so I recommend eating it with rice
Enjoy the taste of aged kimchi boiled for a long time
Galbijjim - Braised Beef rib stew
Galbijjim is a dish of steamed soy sauce using beef ribs
it is one of foreigners' favorite Korean foods
As soon as you put it in your mouth, you can feel the harmony of
the soft texture and soy sauce
Hwang Jin-i(375ml / 12%)
It is a traditional Korean liquor made of pure fermented omija
and cornsuyu
The soft throat and sweet omija make Korean food stand out
more
I recommend you eat it with juicy meat
Joseon Brewing Company(300ml / 14%)
It is a traditional liquor made with 100% Korean
rice
You can feel the subtle sweetness and aroma of rice
It is characterized by a clean taste, so it goes well
with any food
Review
Korean Dining Table with a beautiful city view
A place where you can taste Korean traditional food and
traditional liquor
'Ogong-Il(Korean Dining Table)'
★★★★★ (5/5)
|
| Yummy K-Food |
For a delicious and enjoyable trip
Tags:
food
